Recipe for the Best Apple Crisp in the World

Mix thick Ingredients

Throughout American history, apple crisp has held a special place in the hearts of many families. This decadent dessert, which ranks right up there with apple pie and cheesecake in popularity, has been handed down through the family for many years.

Apple Crisp Recipe

What You’ll Need For The Topping

1/2 cup of all-purpose flour1/2 cup of oats1/2 cup of brown sugar1/2 cup of cubed, cold butter1 teaspoon of ground cinnamon

1 teaspoon of nutmeg1/2 teaspoon of baking powder

What You’ll Need For The Filling

6 peeled and sliced apples1/4 cup of brown sugar2-3 tablespoons of melted butter2 tablespoons of flour


Preheat the oven to 375 degrees F.In a large bowl mix the flour, oats, sugar, cinnamon, nutmeg, baking powder, and salt.

Once mixed, add the cubes of butter with clean fingertips and mix together until a crumbly texture appears. Refrigerate the mixture while you prepare the filling.In a smaller bowl, mix together the melted butter and flour. Gradually stir in the brown sugar, lemon juice, vanilla extract, cinnamon, and salt. Stir until everything is well blended.

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